vintage cookbook

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  • GOOD HOUSEKEEPING BOOK OF MENUS, RECIPES, AND HOUSEHOLD DISCOVERIES. by Editors Of Good Housekeeping.
    Editors Of Good Housekeeping.
    GOOD HOUSEKEEPING BOOK OF MENUS, RECIPES, AND HOUSEHOLD DISCOVERIES.

    New York: Good Housekeeping, (1924, c 1922) Seventh edition. Hardcover - In addition to the extensive sample menu list and the usual recipes, this includes several section on "discoveries" around the house - in the sewing, laundry and bathrooms in the house, and for children. Frontispiece photographs. 253 pp. plus 1 pg ad.

    Condition: Very good in blue cloth with darker blue lettering and border (usual toning to the pages).

    Book ID: 85770
    View cart More details Price: $18.50
  • FOOD AND FUN FOR DAUGHTER AND SON. by Erminger, Lila W Erminger and Marjorie R Hopkins.
    Erminger, Lila W Erminger and Marjorie R Hopkins.
    FOOD AND FUN FOR DAUGHTER AND SON.

    Edition: First edition.

    Chicago: Illinois Children's Home and Aid Society, 1947. dj. Hardcover first edtion - "Here is a thoughtful book on the careful feeding and entertainment of the younger generation. . . [It] contains desirable info relating to daily meals, party, holiday, picnic and school menus. It emphasizes the importance of adequate and well-balanced suppers for the growing child." Illustrated with small drawings. Bibliography, index. 120 pp.

    Condition: Very good in a good dust jacket (prev owner's stamp on front endpaper, dust jacket flaps had been taped to the endpapers and there are still discolored remnants of the tape) .

    Book ID: 67763
    View cart More details Price: $18.00
  • GOOD HOUSEKEEPING COOK BOOK: Recipes and Methods for Every Day and Every Occasion. by Marsh, Dorothy; Katherine Norris & Adeline Mansfield,
    Marsh, Dorothy; Katherine Norris & Adeline Mansfield,
    GOOD HOUSEKEEPING COOK BOOK: Recipes and Methods for Every Day and Every Occasion.

    Edition: Second edition.

    New York: Good Housekeeping, (1934). Hardcover - Recipes and cooking methods tested, tasted and approved by members of the staff in the Kitchens of Good Housekeeping Institute. Frontispiece photograph. This second edition was published just 8 months after the first, with a notation that this is only available with a subscription to Good Housekeeping magazine. Index. 254 pp.

    Condition: Good overall in ivory cloth with green lettering and illustration (usual toning to the pages, some soiling to the covers)

    Book ID: 85769
    View cart More details Price: $20.00