Pasadena, CA: Red Hen Press, (2017). SIGNED first edition - "Tracing Ramirez's tour of American water sustainable farms - from rice paddies in Cajun Louisiana to a Hawaiian coffee farm to a Boston chocolate factory and beyond - [this book is] an eye-opening account of the under-appreciated environmental threat of water scarcity, a useful cookbook with water-sustainable recipes accompanying each chapter, and a fascinating personal narrative that will teach the reader how they, too, can eat less water." SIGNED on the title page with the words "There is power in the collective." 227 pp plus index of recipes. ISBN: 978-1597090391.