COOKING FOR GEEKS: Real Science, Great Hacks, and Good Food.
Sebastopol, CA: O'Reilly Media, (2010). SIGNED first edition - A book which inspires you to be creative in the kitchen, no matter what your level of cooking expertise - to have fun with equipment, to be innovative with recipes and flavors, to try out techniques like sou vide. Lots of detailed instructions - and suggestions and ideas from well-know chefs. INSCRIBED on the title page "To - - Happy Cooking." Illustrated. 412 pp. ISBN: 978-0596805883.