COOKING FOR GEEKS: Real Science, Great Hacks, and Good Food.…

COOKING FOR GEEKS: Real Science, Great Hacks, and Good Food. by Potter, Jeff. < >

COOKING FOR GEEKS: Real Science, Great Hacks, and Good Food.

Edition: First printing, a slightly oversized trade paperback, not issued in hardcover.

Sebastopol, CA: O'Reilly Media, (2010). SIGNED first edition - A book which inspires you to be creative in the kitchen, no matter what your level of cooking expertise - to have fun with equipment, to be innovative with recipes and flavors, to try out techniques like sou vide. Lots of detailed instructions - and suggestions and ideas from well-know chefs. INSCRIBED on the title page "To - - Happy Cooking." Illustrated. 412 pp. ISBN: 978-0596805883.

Condition: Fine in illustrated wrappers (a new copy).

Book ID: 71772
Keywords: Cookbooks and food
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