CHEDDAR: A Journey to the Heart of America's Most Iconic Cheese.
Edition: First printing.
White River Junction, VT: Chelsea Green Publishing. (2015) dj. SIGNED hardcover first edition - "One of the oldest, most ubiquitous, and beloved cheeses in the world, the history of cheddar is a fascinating one. . . . Cheddar may be appreciated in almost all American homes, but the advocates of the traditional wheel versus the processed slice often have very different ideas about food. Since cheddar - with its diversity of manufacturing processes and tastes - is such a large umbrella, it is the perfect food through which to discuss many big food issues that face our society." SIGNED on the half title page with the comment "Stay Cheesy" and dated in the year of publication. Notes, index. 207 pp. ISBN: 978-1603585651.
Condition: Fine in fine dust jacket (a new copy.)