New York: Random House, (2012) dj. SIGNED hardcover - A book which was a James Beard Award Nominee and named one of the ten best books of The Year By Vogue. "It begins with a simple ritual: Every Saturday afternoon, a boy who loves to cook walks to his grandmothers house and helps her prepare a roast chicken for dinner. The grandmother is Swedish, a retired domestic. The boy is Ethiopian and adopted, and he will grow up to become the world-renowned chef Marcus Samuelsson. This book is his love letter to food and family in all its manifestations." Boldly INSCRIBED on the front endpaper. 319 pp. ISBN: 978-0385342605.