Olathe, KS: Cookbook Publishers, (1992). First edition - Recipes and cooking tips from residents of the town of Mashpee - many reflect traditional New England cooking, others reflect ethnic traditions found on the Cape - Portuguese, Italian, Lithuania, Each is credited to the contributor. Includes one page on the history of Mashpee and the Wampanoag tribe by Joan Avant Tavares (the Mashpee Wampanoags are still fighting for recogition). Illustrated with drawings by Walter M. Yarosh and Shirley Peters. One blank "notes" page has a handwritten recipe. Index, calorie counter, 148, vii pp. plus advertising and a still intact coupon section.